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Serving Fresh Mediterranean Food Favourites Daily
Sea & Shore is the best place in Labrador, QLD if you are looking for sumptuous Mediterranean breakfast, lunch or dinner dishes at affordable prices. We also accept take-away and delivery orders for our wide selection of freshly-made meals.
Our Menu
Lunch Specials
Visit our restaurant for a delicious lunch, whether you’re going solo or are accompanied by your friends. We have lunch specials available from Monday to Sunday.
Available From November 12th
Includes one glass of Red or White Wine, Soft Drink or XXXX Gold
BEER BATTERED FLATHEAD $20
Served with Salad, Chips & Tartare Sauce
SALT &PEPPER CALAMARI $20
Served with Salad, Chips & Tartare Sauce
CHICKEN SOUVLAKI $20
Seasoned Chicken Skewers served with Greek Salad & Chips
SPANAKOPITA $20
Traditional Greek Spinach served with Greek Salad
SEAFOOD BASKET $23
Crumbed Flathead, Crumbed Prawns, Calamari served with Salad, Chips & Tartare Sauve
MEDITERRANEAN SALAD $23
Served with choice of Haloumi, Chicken or Beef
CHARGRILLED STUFFED SQUID $25
Squid Stuffed with Shrimps, Fresh Herbs, Ouzo & Roast Capsicum served with Coriander Pesto & Salad
SIRLOIN STEAK $26
Served with Salad & Chips
Add sauce for $3.50
Dinner Specials
Available from November 12th
Includes one glass of Red or White Wine, Soft Drink or XXXX Gold
Starts at $25
CURRY PRAWNS $25
Served with Saffron Rice
CRUMBED LAMB CUTLETS $25
Served with Mediterranean Vegetables and Gravy
SIRLOIN STEAK $26
Served with Salad & Chips
Add Sauce for $3.50
DE BONED BUTTERFLY CHICKEN $29
Chargrilled & Served with Beetroot Tzatziki, Lemon Potatoes & Greek Salads
MOUSSAKA $30
Layered Wagyu Beef Ragoout, Potato, Eggplant & Zucchini in Bechamel Sauce with Greek Salad
Starters
Our appetizers are the perfect choice if you’re looking for something light and fluffy before your main course. We have oysters, breads and dips, olives and small share platters.
OYSTERS
NATURAL
$18/$34W. Chardonnay Vinaigrette or coriander, chilli and lime
ROCKEFELLER
$24/$36Mornay Sauce and baby spinach topped with three cheeses
BEER BATTERED
$22/36With wasabi aioli
SICILIAN
$22/$36In napoli sauce with bacon, shallots, chilli and cheese
KILPATRICK
$22/38Topped with double smoked bacon in Worcestershire sauce smoky barbecue sauce and tabasco
BREADS
GARLIC BREAD
$8ADD CHEESE
$12MARINATED KALAMATA OLIVES
$8HOMEMADE DIPS
$12Served with pita bread
TRIO DIOS
$26Three dips of your choice served with two pita breads.
DIPS
CORIANDER PESTO
Coriander, Toasted Cashews, Chilli & Grana Pedano
TIROKAFTERI
Roast Capsicum, Feta, Chilli & Smoked Paprika
BEETROOT TZATZIKI
Beetroot, Strained Yoghurt, Cucumber & Garlic
SALTED PEANUT HUMMUS
Salted Peanuts, Chickpeas & Tahini
Small/Share Plates
HALOUMI
$16Grilled with Heiloom Cherry Tomatoes in a Lemon Dressing
KATAIFI PRAWNS
$18With Avocado in a Honey Dressing
ZUCCHINI & CHEESE CROQUETTES
$17On a bed of Mixed Lettuce and Spiced Capsicum Topped with Grana Pedano
SEAFOOD RAVIOLI FRITTI
$18In Napoli Sauce topped with Grana Padano
BAKED SARDINE
$20Heirloom Cherry Tomatoes, Chilli, Capers & Parsley in Olive Oil served with Pita Bread
CRISPY WHITEBAITE
$16Flour coated White Baite with a side of Aioli
PICKELED OCTOPUS
$20On a bed of Mixed Cabbage, Blood Orange and Capers
HARVEY BAY SCALLOPS
$24Grilled with Lime, Chilli & Ginger in Honey Butter or Beet Battered with Wasabi Aoili
9 PRAWN SAGANAKI
$20/$36Chilli, Ouzo, Napoli Sauce, Heirloom Cherry Tomatoes & Fresh Herbs topped with Feta & served with a Slice of Garlic Bread.
CALAMARI
$16/$26Buttermild soaked Calamari dusted in flour mix, served on a lettuce with wasabi aioli. Main Serving with chips & salad
CHARGRILL STUFFED SQUID
$24/$34Squid stuffed shrimp, fresh herbs, roast capsicum, Ouzo & orange zest. Served with a slide of coriander pesto and Mediterranean salad.
GARLIC PRAWN
$18/$34Sautted Pprawns in a creamy garlic sauce served with saffron rice.
SHARE PLATTERS
SEAFOOD SHORE PLATTER
$58Oysters Two Way ,2 Herve Bay Scallops, 4 Grilled King Prawns, Crumbed Flathead & Calamari served with Garden Salad.
SEAFOOD FIESTA
$120Oysters Three Way, 4 Herve Bay Scallops, 6 Grilled King Prawns, 2 Scampi, 2 Morten Bay Bugs, Calamari & Flathead
PASTA
SPINACH & RICOTTA RAVIOLI
$26Sundried tomato and olives in Rose Sauce topped with feta and grana pedano
SALMON PUTANESCA
$30Taglietelle with salmon, olives, red oninons, fresh tomatoes, capers and fresh herbs
SEAFOOD RAVIOLI
E $24/ M $38Hervey bay scallops, heirloom tomatoes, lemon zest, fresh herbs in lemon butter.
SEAFOOD LINGUINE
$30Selected Australian seafood deglazed with ouzo, herbs, hint of chili and crumbed fetta. • In Napoli sauce • Garlic and olive oil • Cream sauce
LINGUINE WITH CLAMS & MUSSELS
$30Clams, mussels, fennel, fresh herbs and tomato jam.
LAMB RAGOUT
$30Pappardelle with slow cooked lamb shoulder, cherry tomatoes, olives, greek feta and lemon
*Gluten Free Pasta Available
Mains
Whether you’re craving meat, seafood or pasta, we have meals that can satisfy your appetite. We also have sides and salads that go perfectly with every dish.
SEAFOOD
Fish of The Day
Maket PriceMORTEN BAY BUGS
Maket PriceGarlic, Shallots, Lemon Zest, Ouzo, and Saffron Butter served with steamed Greens and Pilaf
SCAMPI
Maket PriceIn Ginger, Lime and Chilli Butter served with Steamed Greens
LOCAL SAND WHITING
$25Crumbed or Battered Served with Greek Salad and Chips
PRAWN SKEWERS
$38Skewered King Prawns served with Lemon Potatoes, Mediterranean Vegetables, Broccolini and Pomegranate Molasses
DE-BONED BUTTERFLY CHICKEN GF
$29Chargrilled and Served with Beetroot Tzatziki, Lemon Potatoes and Greek Salad
MOUSSAKA
$30Layered Potato, Eggplant, Zucchini & Wagyu Beef Ragout with Bechamel Sauce served with Greek Salad
Sauce: mushroom, diane, pepper or demi glace - $3.50
Surf and turf: garlic prawns - $9
MEATS
LAMB SOUVLAKI
$38Marinated Lamb Back strap served with Hummus, Lemon Potatoes, Broccolini and Mediterranean Vegetables in a Lemon Dressing
CRUMBED LAMB CUTLETS
E $22/ M $38Crumbed Lamb Cutlets served with Mediterranean Vegetables, Lemon Potatoes, Brocccolini and Gravy
PREMIUM GRASS FED SIRLOIN 200gm
$28Served with Lemon Potatoes, Mediterranean Vegetables and Steamed Greens or Chips & Salad.
PLATINUM GRASS FED EYE FILLET 200gm
$38Served with Lemon Potatoes, Mediterranean Vegetables and Steamed Greens or Chips & Salad.
SURF & TURF WITH PRAWNS
$9SURF & TURF WITH BUGS
$18SALADS
GREEK SALAD
$16Cucumber, Heirloom Tomato, Capsicum, Onion, Olives, Feta, Oregano & Olive Oil
MEDITERRANEAN SALAD
$16Mix Lettuce, Heirloom Cherry Tomatoes, Artichokes, Eggplant, Zucchini, Capsicum & Roast Onion in a Lemon Dressing
FENNEL & BLOOD ORANGE
$18Cabbage, Blood Orange, Fennel, Mint, Raisins & Capers in a Citrus Dressing
SIDES
CHIPS
$6LEMON POTATOES
$8STEAM GREENS
$14MEDITERRANEAN VEG
$12SAUCE
GRAVY
$10MUSHROOM SAUCE
$10PEPPERCORN SAUCE
$10RED WINE JUS
$10Kids Meal
FISH & CHIPS
$10CALAMARI & CHIPS
$10CHICKEN NUGGETS & CHIPS
$10Chicken SKEWER & CHIPS
$10Desserts
Desserts are the best way to end every meal on a high note. Our wide selection ensures that you’ll find something that suits your tastes.
Pasta
Tiramisu
$12Classic Italian dessert with vanilla mascarpone, espresso coffee and chocolate.
Cheesecake
$12A creamy and smooth classic cheesecake.
Apple Pie
$12Classic apple pie served with an ice cream.
Brownie
$12Chocolate baked treat served with an ice cream.
Baklava
$12A rich, sweet dessert pastry made of layers of filo filled with chopped nuts and syrup.
Baklava Ice Cream
$12Classic baklava dessert mixed with vanilla ice cream.
Drinks
Great-tasting food should be paired with refreshing drinks. Whether you prefer coffee, tea, juice or beer and spirits, you can enjoy them with your favourite Mediterranean dishes here.
Beers
Pint/ Schooner / Pot
Beer on Tap
XXXX Gold
$9 / $7 / $6Furphy
$10 / $8 / $7Imported Beer
Beers
Peroni ‘Libera’ 0.0%, IT
$9Peroni Rosso, IT
$9Heineken, NL
$9Mythos, GR
$9Fix, GR
$9Local Beers
Beers
Toohey Extra Dry
$7Great Northern Original Stub
$8Great Northern Super Crisp 3.5% Stub 330
$8Stone & Wood Pacific Ale 330
$9.5Cider
Beers
Batlow Crisp Cider
$8.5Spirits (30ml)
Gordons Gin
$9Bombay Sapphire Gin
$11Ink Gin
$13Smirnoff Vodka
$9Absolut Vodka
$9Chopin Potato Vodka
$11Organic & Gluten Free
Sierra Tequila
$9Bundaberg Rum
$9Captain Morgan Spiced Rum
$9Bacardi Rum
$9Jim Beam Bourbon
$9Canadian Club
$10Jack Daniels
$10Jameson Irish Whiskey
$11Lambay Small Batch
$14Irish Whiskey
Johnny Walker Red
$10Johnny Walker Black
$11Chivas Regal 12yr
$12Hennessy VSOP Cognac
$16Liquor & Aperitif (30ml)
Ouzou
$8.5Southern Comfort
$8.5Campari Aperitif
$8.5Baileys Irish Cream
$8.5Kahlua Coffee
$8.5Cointreau Orange
$8.5Nocello
$8.5Lemoncello
$8.5Softdrinks
Coke
$4Coke Zero
$4Pineapple
$5Pepsi
$4Pepsi Max
$4Lemonade
$4Lemon Squash
$4Soda Water
$4Lemon Lime Bitters
$5Coffee
Espresso
$3.50------------
Regular/MugLong Black
$3.50/$4.50Flat White
$4/$5Latte
$4/$5Cappuccino
$4/$5Iced Coffee
$7.50Iced Chocolate
$7.50------------
Regular/MugChai Latte
$5/$6Hot Chocolate
$5/$6Milk Alternatives:
$0.50Almond, Coconut, Bonsoy
Tea
English Breakfast
$4Earl Grey
$4Green
$4Peppermint
$4Lemon and Ginger
$4Non Alcoholic Beverages
Orange Juice
$5Apple Juice
$5Pineapple Juice
$5Lemon Ice Tea
$5Peach Ice Tea
$5Acqua Panna – 500ml
$6Acqua Panna – 750ml
$8.50San Pellegrino – 500ml
$6San Pellegrino – 750ml
$8.50Wine
Every milestone should be celebrated with a toast. Share a glass or two of fine wine with friends, family members or a special someone.
Rose
Glass/Bottle
Skouras ‘Cuvée Prestige’, Peloponnese, GR
$9.5/39La Vie En Rose, Languedoc, FR
$11/$44Sparkling
Glass/Bottle
Tempus Two Pinot Noir Chardonnay NV, SA
$8.5/$34Cielo “Love Story” Prosecco, Veneto, IT
$9/$39“A classic crisp Italian Prosecco from vineyards overlooking Romeo & Juliet’s Castle”
Bernard Remy Carte Blanche NV
$95Cotes de Blancs, FR
$95Sweet Wine
Glass/Bottle
Talinga Park Moscato, Riverina, NSW
$8.5/34Vegan Friendly
House Wine
Glass/Bottle
Morgan’s Bay Cuvée, SE Aus
$8/$32Morgan’s Bay Chardonnay, SE Aus
$8/$32
Morgan’s Bay Sauv Blanc, SE Aus
$8/$32Morgan’s Bay Shiraz Cab, SE Aus
$8/$32Red
Glass/Bottle
Whitecliff Pinot Noir, Marlborough, NZ
$12/$45Sustainable Vineyard & Certified Organic
Mitravelas ‘Red on Black’, Nemea, GR
$9.5/$38“Greece’s answer to Merlot”
JJ Hahn ‘Stelzer’ Merlot, Barossa Valley, SA
$44Mystic Spring Cabernet Sauvignon,Margaret River, WA
$10/$41Finca de Origen Malbec, Mendoza, AR
$43Zonte’s ‘Chocolate Factory’ Shiraz,McLaren Vale, SA
$9/$39Paisley ‘Boombox’ Shiraz, Barossa Valle SA
$11/$44White
Glass/Bottle
Di Giorgio Riesling, Kongorong, SA
$10.5/$42Fantini Pinot Grigio, Sicily, IT
$9.5/$40Little Goat Creek Pinot Gris,Marlborough NZ
$10/$41Certified Organic & Vegan Friendly
Skouras ‘Cuvée Prestige’, Peloponnese, GR
$9.5/$39“Like drinking a Sauvignon Blanc”
Beachwood Sauvignon Blanc, Marlborough, NZ
$8.5/$34Alan McCorkindale Sauvignon Blanc,Marlborough, NZ
$46Certified Organic & Vegan Friendly
Dan Berrigan Chardonnay, Mount Benso, SAn,
$9/$40Monstablé Chardonnay, Pays d’Oc, FR
$48“Rich, Creamy& Old School” Vegan Friendly
Zonte’s ‘Shades of Gris’ Pinot Grigio, SA
$9/$39Dessert
Glass
Penfolds Club Towny Part 60ml (SA)
$6De Bortolli Muscat 60ml (NSW)
$6Cocktails
Glass/Bottle
Tequila Sunrise
$15(Tequila, orange juice, grenadine syrup)
Negroni
$15(Gin, vermouth rosso, Campari )
Mojito
$17(White rum, raw sugar, lime, mint, soda)
Malibu Sunset
$15(Coconut rum, pineapple, sweet grenadine)
Espresso Martini
$17(Vodka, Espresso, Coffee Liqueur, and Sugar syrup)
Aperol Spritz
$15(Prosecco, Soda Water, Aperol, garnished with orange)
Blue Lagoon
$15(Blue curacao, vodka, lemonade )
Sea & Shore Sunset
$17(White rum, coconut rum, raspberry, pineapple, lemon)